Obj. 2.06 Part 2 Question Preview (ID: 59659)


Mcmc Terms. TEACHERS: click here for quick copy question ID numbers.

Susan made hamburgers with lettuce, tomato, and mayonnaise, ovenbaked sweet potato fries, and iced tea. The hamburgers were cold by the time the fries were done and the ice had melted in the tea. This is an example of which part of the work plan b
a) Develop a timetable
b) Make and carry out a work plan
c) Select, read, and interpret the recipe
d) Evaluate the work plan and product

Mary is organizing her timetable for preparing today's lunch menu. Which food product could be prepared ahead and stored in the refrigerator? Menu: Garden Salad, Hot Reuben sandwich, wheat crackers, Brownies
a) garden salad
b) hot reuben sandwich
c) wheat crackers
d) brownies

Just is making frosting for cupcakes. The recipe calls for 10z unsweetened baking chocolate. What should she substitute if she does not have the chocolate?
a) 3 T unsweetened cocoa + 1T butter
b) 2T unsweetened cocoa + 1 T butter
c) 1T unsweetened cocoa + 3 T butter
d) 2 T unsweetened cocoa + 2 T butter

If a recipe makes 12 servings, but you want to feed 48 people, what is your conversion factor?
a) 4
b) 8
c) 6
d) 2

Which part of the work plan is being present, when students are cooking with an lab?
a) make and carry out the work plan
b) select, read, and intrepret recipe
c) develop a time table
d) list preparation tasks

Anna planned a party for her mother's birthday. Everything went wrong. Food was cold, there was not enough food and some foods were not cooked completely. What could Anna have done differently to make the party more successful for next time?
a) evaluate timetable
b) forget having party
c) invite fewer people
d) give the part again

In kitchen group one John prepared the soup by himself, while the rest of the lab members cleaned. What did this lab group do poorly?
a) division of task among lab members equitably
b) application of sanitation precedures
c) use of the recipe
d) collection of all equipment and ingredients

Jamie likes to cook. She plans to serve: cheese ball, purchased meatballs, pigs in a blanket, and fruit kabobs. What food will take the least amount to prepare?
a) meatballs
b) cheese ball
c) pigs in the blanket
d) fruit kabobs

David was unhappy with the taste of the homemade soup he made. He decided he would add more spice. This is an example of what strategy of the work plan?
a) Evaluate the work plan and product
b) Make and carry out a work plan
c) Select recipe
d) Develop a timetable

When constructing a timetable, which step follows the listing tasks?
a) estimate time ( in minutes)
b) determine clock time
c) identify and time
d) calculating the total time

Tracy planned a party for her mother's birthday, everything went wrong Food was cold, there was not enough food and some foods were not cooked completely. What could Tracy have done differently to make the party be more successful for the next ev
a) evaluate her timetable and work plan
b) forget having a party
c) invite fewer people next time
d) give the party again next year to try her plan again

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