Egg Review Question Preview (ID: 43753)

Egg Review.[print questions]

Egg is one of the few natural sources of which vitamin?
b) B
c) C
d) D

About how many calories are in 1 large egg?
a) 40
b) 60
c) 80
d) 100

What determines the color of the egg?
a) the breed of hen
b) the weather outside the hen house
c) the food the hen ate
d) the environment the hen was raised in

Which of the following is NOT a grade of egg?
a) AA
b) A
c) BB
d) B

Which of the following is NOT a standard size of an egg?
a) extra small
b) small
c) medium
d) large

When a recipe calls for an egg, what size does it assume?
a) medium
b) large
c) extra large
d) jumbo

About how long will raw eggs stay fresh in the fridge?
a) 4 weeks
b) 4 months
c) 6 months
d) 1 year

what is the smallest size of egg?
a) extra small
b) tiny
c) peewee
d) petite

how many sizes of egg are there?
a) 4
b) 6
c) 8
d) 10

What country produces the most eggs?
a) China
b) united states
c) brazil
d) canada

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