Nonfiction Text Features Question Preview (ID: 37315)


The Food Groups United States Climate Zones. TEACHERS: click here for quick copy question ID numbers.

According to the chart, which of these should you limit?
a) broiled fish
b) orange vegetables
c) nuts and seeds
d) fruit juices

Why are beans, which are vegetables, listed in the meat column?
a) Beans are a type of meat
b) Beans and meat are both good sources of protein.
c) Beans and meat are often eaten together.
d) Beans are not green or orange.

In which column would advice about choosing a healthful bread go
a) Grains
b) Vegetables
c) Fruits
d) Dairy

What information does the second item under Dairy give?
a) how to know id you are allergic to milk
b) where to buy dairy products
c) how to get enough calcium without drinking milk
d) which foods and drinks contain a lot of calcium

Which two regions have sections in the cold zone?
a) Northwest and Midwest
b) Midwest and Northeast
c) Southeast and Northwest
d) Southeast and Midwest

The Southeast is mostly__________.
a) temperate
b) hot and humid
c) cold
d) hot and arid

According to the passage and map, _________________
a) weather gets warmer as you travel north
b) there is usually more rainfall in the Southwest than in the Southeast
c) the climates in the Northeast and Northwest are similar
d) summers in the Southeast are mild

Which climate zone has the cool winters and warm summers?
a) Temperate
b) Cold
c) Hot-Humid
d) Hot-Arid

Using the key on the map, what design tells you what area is Hot-Humid?
a) Dashes going left to right
b) Dashes going across
c) Lines going left to right
d) Small circles

According to the map, which climate zone is most of the US?
a) Hot-Arid
b) Hot-Humid
c) Temperate
d) Cold

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