Vocab Quiz Review Question Preview (ID: 34984)


6.7-6.16 Vocab Quiz. TEACHERS: click here for quick copy question ID numbers.

Formation of ATP by an enzyme directly transferring a phosphate group to ADP from an organic molecule is
a) Substrate-level phosphorylation
b) ATP Synthase
c) Lactic acid fermentation
d) Intermediates

One of the compounds that form between the initial reactant and the final product in a metabolic pathway is
a) ATP Synthase
b) Intermediates
c) Substrate-level phosphorylation
d) Alcohol fermentation

Entry compound for the citric acid cycle in cellular respiration; formed from a fragment of pyruvate attached to a coenzyme
a) ATP Synthase
b) Intermediates
c) Alcohol fermentation
d) Acetyl CoA

Cluster of several membrane proteins that function in chemiosmosis with adjacent electron transport chains
a) ATP Synthase
b) Acetyl CoA
c) Alcohol fermentation
d) Intermediates

Glycolysis followed by the reduction of pyruvate to lactate, regenerating NAD+
a) Alcohol fermentation
b) Lactic acid fermentation
c) Substrate-level phosphorylation
d) ATP Synthase

Glycolysis followed by the reduction of pyruvate to ethyl alcohol, regenerating NAD+ and releasing carbon dioxide
a) Lactic acid fermentation
b) ATP Synthase
c) Alcohol fermentation
d) Acetyl CoA

Entry compound for the citric acid cycle in cellular respiration; formed from a fragment of pyruvate attached to a coenzyme
a) Acetyl CoA
b) ATP Synthase
c) Intermediates
d) Alcohol fermentation

Glycolysis followed by the reduction of pyruvate to ethyl alcohol, regenerating NAD+ and releasing carbon dioxide
a) Alcohol fermentation
b) Lactic acid fermentation
c) Substrate-level phosphorylation
d) ATP Synthase

Formation of ATP by an enzyme directly transferring a phosphate group to ADP from an organic molecule is
a) Substrate-level phosphorylation
b) ATP Synthase
c) Alcohol fermentation
d) Lactic acid fermentation

One of the compounds that form between the initial reactant and the final product in a metabolic pathway is
a) Acetyl CoA
b) Intermediates
c) ATP synthase
d) Alcohol fermentation

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