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Which knife is most appropriate to carve a roast at a buffet?
slicing
stainless steel and high carbon stainless steel
garlic
give more more and strength to knives
chef's
make clear smooth cuts and is safer
bread, tomatoes, and soft foods
holding the blade pointed down
Which two metals are commonly used to make knive blades?
slicing
stainless steel and high carbon stainless steel
garlic
give more more and strength to knives
chef's
make clear smooth cuts and is safer
bread, tomatoes, and soft foods
holding the blade pointed down
Why should knives have a full tang?
slicing
stainless steel and high carbon stainless steel
garlic
give more more and strength to knives
chef's
make clear smooth cuts and is safer
bread, tomatoes, and soft foods
holding the blade pointed down
What is the proper way to carry a knife in teh kitchen?
slicing
stainless steel and high carbon stainless steel
garlic
give more more and strength to knives
chef's
make clear smooth cuts and is safer
bread, tomatoes, and soft foods
holding the blade pointed down
A serrated knife should be used to cut
slicing
stainless steel and high carbon stainless steel
garlic
give more more and strength to knives
chef's
make clear smooth cuts and is safer
bread, tomatoes, and soft foods
holding the blade pointed down
Which vegetable is usually minced in a recipe?
slicing
stainless steel and high carbon stainless steel
garlic
give more more and strength to knives
chef's
make clear smooth cuts and is safer
bread, tomatoes, and soft foods
holding the blade pointed down
What are the advantages of a sharp knife?
slicing
stainless steel and high carbon stainless steel
garlic
give more more and strength to knives
chef's
make clear smooth cuts and is safer
bread, tomatoes, and soft foods
holding the blade pointed down
What knife is most appropriate to chop vegetables?
slicing
stainless steel and high carbon stainless steel
garlic
give more more and strength to knives
chef's
make clear smooth cuts and is safer
bread, tomatoes, and soft foods
holding the blade pointed down
Check it!