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Importance Of Personal Hygiene In Food Service.
Test Description: Proper handwashing. Using single use gloves. Taking breaks. Proper treatment of cuts, burns, sores and skin infections.
Instructions: Answer all questions to get your test result.
1) Can an employee eat and cook for customers at the same time?
A
No
B
Only on Tuesdays
C
Yes
D
Yes, if it's a Leap year
2) Employees should wash hands in the nearest ________sink.
A
Prep
B
Pink
C
Handwash
D
Mop
3) A plain metal ring, such as a ________ ________, is the only jewelry allowed on hands and arms while preparing food.
A
Wedding band
B
Flying saucer
C
Hoola Hoop
D
Marching Band
4) Employee hands must be scrubbed thoroughly for _______ seconds when handwashing.
A
10-15
B
90-100
C
45-50
D
2-5
5) Cuts, burns or sores on fingers should be covered with a clean and dry ________ and protective moisture-proof barrier, such as a finger cot.
A
Rubber band
B
Bandage
C
Paper towel
D
Banana peel
6) Expensive and dangerous food inspection violations can result when handsinks are not _______, _______ __ _______ _______.
A
Hard to find
B
Painted a pretty color
C
Accessible, operable and properly stocked.
D
Dirty and discusting
7) Employees must ______ _______ after employee breaks.
A
Order pizza
B
Brush teeth
C
Wash hands
D
Comb Hair
8) Never wipe or dry ______ ______ on your pants or apron
A
All of these
B
Utensils
C
Pots and pans
D
Your hands
9) Research has shown that a common cause of foodborne illness is ______ ______ ______.
A
Eating too slow
B
Poor personal hygiene
C
Talking too loud
D
Driving too fast
10) When must food employees wash hands?
A
after using the bathroom
B
In between task
C
All of these
D
after taking out the garbage
11) Sick employees should ______________
A
Work as long as possible
B
Prepare food away from others to avoid making them ill.
C
Phone a friend
D
Immediately tell a manager or supervisor they are ill
12) To reduce foodborne illnesses employees should _______
A
Change gloves as needed
B
Wash hands frequently
C
All of these
D
Report illness to managers
*select an answer for all questions
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