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Match it!
Match it! Select the correct answer from the pull down...Good luck!
a
6 - 9%
b
A wooden board that a baker uses to slide breads onto the oven floor or hearth
b
Eggs
25%
Croissants
Rolled-In Dough
Which of the following yeast doughs is made solely from flour, water, salt, and yeast?
6 - 9%
b
A wooden board that a baker uses to slide breads onto the oven floor or hearth
b
Eggs
25%
Croissants
Rolled-In Dough
A sweet rich dough incorporates up to how much of both fat and sugar?
6 - 9%
b
A wooden board that a baker uses to slide breads onto the oven floor or hearth
b
Eggs
25%
Croissants
Rolled-In Dough
Unlike a croissant, a danish pastry is rich in:
6 - 9%
b
A wooden board that a baker uses to slide breads onto the oven floor or hearth
b
Eggs
25%
Croissants
Rolled-In Dough
The percentage of fat and sugar in a soft medium dough is:
6 - 9%
b
A wooden board that a baker uses to slide breads onto the oven floor or hearth
b
Eggs
25%
Croissants
Rolled-In Dough
Crescent-shaped, flaky rolls are also known as:
6 - 9%
b
A wooden board that a baker uses to slide breads onto the oven floor or hearth
b
Eggs
25%
Croissants
Rolled-In Dough
a
6 - 9%
b
A wooden board that a baker uses to slide breads onto the oven floor or hearth
b
Eggs
25%
Croissants
Rolled-In Dough
What is a peel?
6 - 9%
b
A wooden board that a baker uses to slide breads onto the oven floor or hearth
b
Eggs
25%
Croissants
Rolled-In Dough
Check it!