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The number of cups in 2 quarts.
mince
16
fold
roast
broil
teaspoon
8
baste
To pour or spoon pan juices, melted fat, or sauces over the surface of a food during cooking.
mince
16
fold
roast
broil
teaspoon
8
baste
The term used for cooking items under direct heat.
mince
16
fold
roast
broil
teaspoon
8
baste
A small âtâ represents this measurement.
mince
16
fold
roast
broil
teaspoon
8
baste
A cooking method that uses dry heat where hot air envelops the food, cooking it evenly on all sides (typically in an oven).
mince
16
fold
roast
broil
teaspoon
8
baste
to blend a delicate mixture into a heavy one using a gentle down, up, over motion
mince
16
fold
roast
broil
teaspoon
8
baste
To cut into very small pieces.
mince
16
fold
roast
broil
teaspoon
8
baste
The number of ounces in one pound.
mince
16
fold
roast
broil
teaspoon
8
baste
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