A small “t” represents this measurement.
The number of ounces in one pound.
The number of cups in 2 quarts.
These are used to measure products less than ¼ cup.
This measurement is the number of teaspoons equivalent to 1 tablespoon
The term used for cooking items under direct heat.
To cut into very small pieces.
A cooking method that uses dry heat where hot air envelops the food, cooking it evenly on all sides (typically in an oven).
A cooking method that means to lightly brown or cook food in a small amount of hot fat
To pour or spoon pan juices, melted fat, or sauces over the surface of a food during cooking.
A cooking method that uses water surrounding a dish inside a pan. Used to tenderize tough cuts of meat.
How many T are in a stick of butter?
to blend a delicate mixture into a heavy one using a gentle down, up, over motion
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