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The enzyme salivary amylase digests:
Active
0 C
Destroyed
Cooked starch
none of the above
Both Answers are correct
lipid
False
The substrate for lipase is:
Active
0 C
Destroyed
Cooked starch
none of the above
Both Answers are correct
lipid
False
If an enzyme is at 60 C and is returned to 37 C it will be:
Active
0 C
Destroyed
Cooked starch
none of the above
Both Answers are correct
lipid
False
Enzymes are specific since each enzyme can digest different types of food
Active
0 C
Destroyed
Cooked starch
none of the above
Both Answers are correct
lipid
False
enzymes that digest protein are:
Active
0 C
Destroyed
Cooked starch
none of the above
Both Answers are correct
lipid
False
If an enzyme is at 0 oC and is returned to 37 oC, it becomes:
Active
0 C
Destroyed
Cooked starch
none of the above
Both Answers are correct
lipid
False
the enzyme lipase digests:
Active
0 C
Destroyed
Cooked starch
none of the above
Both Answers are correct
lipid
False
Enzyme is inactive at temperature:
Active
0 C
Destroyed
Cooked starch
none of the above
Both Answers are correct
lipid
False
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