Enzymes are specific since each enzyme can digest different types of food
enzymes that digest protein are:
The favorable temperature for activity of enzyme:
Enzyme is inactive at temperature:
Enzyme is destroyed at temperature:
The enzyme salivary amylase digests:
If an enzyme is at 0 oC and is returned to 37 oC, it becomes:
If an enzyme is at 60 C and is returned to 37 C it will be:
the enzyme lipase digests:
The substrate for lipase is:
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