Kitchen Safety Review

Match it! Select the correct answer from the pull down...Good luck!

A dull knife is safer than a sharp one because it's not as sharp so less likely to cut you.

To reduce the risk of knocking over a hot pan, keep the handles turned inwards away from outer edges.

Always use oven mitts or similar heat-resistant covering to touch hot items so you don't burn yourself.

Never put metals or anything containing traces of metal in the microwave.

All of the following are safe ways to prevent falls, EXCEPT...

It's ok to have paper and other flammable items near the range(stove).

A small piece of food in the stove eye has caught on fire. What do you do?

It's ok to wash an electrical appliance in the sink.