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What symptoms requires a food handler to be excluded from the operation?
Bags of organic cookies in torn packaging
Jaundice
Excluding staff with vomiting from the operation
U.S. Department of Agriculture
Reject the flour and return it to the supplier
Cover the wound with an impermeable cover and wear a single-use glove
Temperature may vary in the food
Cook it using conventional cooking equipment
Which item should be rejected?
Bags of organic cookies in torn packaging
Jaundice
Excluding staff with vomiting from the operation
U.S. Department of Agriculture
Reject the flour and return it to the supplier
Cover the wound with an impermeable cover and wear a single-use glove
Temperature may vary in the food
Cook it using conventional cooking equipment
Which organization includes inspecting food as one of its primary responsibilities?
Bags of organic cookies in torn packaging
Jaundice
Excluding staff with vomiting from the operation
U.S. Department of Agriculture
Reject the flour and return it to the supplier
Cover the wound with an impermeable cover and wear a single-use glove
Temperature may vary in the food
Cook it using conventional cooking equipment
Why should food temperatures be taken in 2 different locations?
Bags of organic cookies in torn packaging
Jaundice
Excluding staff with vomiting from the operation
U.S. Department of Agriculture
Reject the flour and return it to the supplier
Cover the wound with an impermeable cover and wear a single-use glove
Temperature may vary in the food
Cook it using conventional cooking equipment
What should a food handler do with food after it is thawed in the microwave?
Bags of organic cookies in torn packaging
Jaundice
Excluding staff with vomiting from the operation
U.S. Department of Agriculture
Reject the flour and return it to the supplier
Cover the wound with an impermeable cover and wear a single-use glove
Temperature may vary in the food
Cook it using conventional cooking equipment
What should be done with a package of flour that is received with signs of dampness on the bag?
Bags of organic cookies in torn packaging
Jaundice
Excluding staff with vomiting from the operation
U.S. Department of Agriculture
Reject the flour and return it to the supplier
Cover the wound with an impermeable cover and wear a single-use glove
Temperature may vary in the food
Cook it using conventional cooking equipment
What must a food handler with an infected hand wound do to work safely with food?
Bags of organic cookies in torn packaging
Jaundice
Excluding staff with vomiting from the operation
U.S. Department of Agriculture
Reject the flour and return it to the supplier
Cover the wound with an impermeable cover and wear a single-use glove
Temperature may vary in the food
Cook it using conventional cooking equipment
What practice is useful for preventing Norovirus from causing food borne illness
Bags of organic cookies in torn packaging
Jaundice
Excluding staff with vomiting from the operation
U.S. Department of Agriculture
Reject the flour and return it to the supplier
Cover the wound with an impermeable cover and wear a single-use glove
Temperature may vary in the food
Cook it using conventional cooking equipment
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