Which of the following do eggs \

The process that produces carbon dioxide gas in breads is

Flour treated to blend easily with liquids is called

The process needed to develop gluten in breads.

Forms the structure in bread

Grain used commonly in food products.

Grain used commonly in food products.

Flour most suitable for muffins

Which of the following is not found in corn bread?

Yeast acts upon _?_ to produce the gas to make it rise.

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