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7.01 - 7.02 SEM I Food And Beverage
Test Description: 7.01 - 7.02 SEM I
Instructions: Answer all questions to get your test result.
1) An advantage to concession sales is customer convenience. Which example illustrates this?
A
The manager of the coliseum receives revenue from concession sales.
B
Spectators are happy with the selection of items offered at the concession stand.
C
By opening a concession stand at the Neighborhood Park, extra jobs are created
D
Spectators at a baseball game can eat dinner at the ballpark.
2) Which would affect revenue from food & beverage sales?
A
Team is experiencing a losing streak
B
Severe weather damages the landscaping at the stadium
C
Team colors change from red & black to purple & orange
D
A change in the coaching staff
3) The Kannapolis Intimidators stadium has rooms with a view of the event that have seating and food & beverage services with a full-service wait staff. These rooms are called:
A
Specialty stores
B
Suites
C
Full-service restaurants
D
Concessionaires.
4) Which organization includes owners and operators from colleges, universities, racetracks, and convention centers?
A
National Association of Concessionaires
B
Napstar Assistance Conference
C
National Accreditation Center
D
Nutritional Accounting Committee
5) Which would be a part of the operating expenses included in operating food and beverage services?
A
Salaries for managers
B
Hot dog wrappers
C
Licensing agreements
D
Ice machines
6) A room with a view of an event that has seating and food & beverage services with a full-service wait staff is a:
A
Concessionaire.
B
Suite
C
Full-service restaurant
D
Specialty store
7) What is the reason for developing an on-site merchandising plan?
A
To introduce new products to customers
B
To remind customers of the products available
C
To maximize income for each event
D
To convince customers to make purchases
8) The primary purpose of having merchandise sold “on-site” is to:
A
Decrease inventory prior to the season change.
B
Maximize income and exposure
C
Offer a greater variety of products
D
Generate more sales revenue than stores can
9) Which would affect revenue from food & beverage sales at an event?
A
Attendance
B
Food courts
C
Licenses
D
Association membership
10) Which would affect revenue from food & beverage sales?
A
licenses
B
patents
C
type of event
D
food contractors
*select an answer for all questions
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