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FoT 4.01 B
Test Description: 2nd section of Unit 4 section 1
Instructions: Answer all questions to get your test result.
1) What is the measurement for temperature in the SI (metric) system?
A
Fahrenheit
B
Celsius
C
kilograms
D
volume
2) The freezing and boiling point of water in the US Customary System is:
A
0 degrees to 100 degrees
B
32 degrees to 212 degrees
C
0 degrees to 180 degrees
D
0 degrees to 212 degrees
3) Which of the following is the unit of measure of energy?
A
force
B
BTU's
C
watts
D
pounds
4) Which unit of measurement is used for both weight and volume in the US Customary?
A
cups
B
pounds
C
feet
D
ounces
5) Which of the following is the appropriate term for the absolute Fahrenheit scale?
A
Celsius
B
metric
C
Kelvin
D
Rankine
6) Which of the following best describes the function of the rule?
A
It is a straight edge used for marking lines.
B
It is used to measure angles.
C
It is used to measure length, width, and thickness.
D
It is used to measure diameter.
7) Joules and calories are used in the measurement of:
A
pressure.
B
speed.
C
torque.
D
energy.
8) The calibrated container is used to measure:
A
mass.
B
weight.
C
diameter.
D
volume.
9) What are the two measurement systems used in the world today?
A
American and European
B
SI and metric
C
Customary and SI
D
Customary and American
10) Instruments that are used to measure mass are:
A
micrometer.
B
weight scale.
C
digital.
D
calipers.
*select an answer for all questions
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