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Pharmacology Ch 9 Practice-Assessment
Test Description: Ch9: Nutrition practice assessment activity
Instructions: Answer all questions to get your test result.
1) The process by which the body takes in and uses food and other sources of nutrients for growth and tissue repair is:
A
absoption
B
hemostasis
C
catabolism
D
nutrition
2) The seven basic food components that provide nutrients to the human body are proteins, fats, carbohydrates, vitamins, minerals, water, and:
A
fiber
B
dairy
C
acids
D
soy
3) Dietary minerals needed by the body in high quantities are known as:
A
macronutrients
B
macrominerals
C
electrolytes
D
microminerals
4) Vitamins are organic substances needed in very small amounts that are soluble either in water or in:
A
saliva
B
blood
C
liver
D
fat
5) Herbal supplements are considered by the FDA to be which of the following?
A
Drug products
B
Food products
C
Traditional medical therapies
D
Synthetic drugs
6) A direct deficiency of folate causes:
A
aplastic anemia
B
beri-beri
C
megaloblastic anemia
D
pernicious anemia
7) Unlike water-soluble vitamins, fat-soluble vitamins are stored:
A
in plant products only
B
in the body
C
in clear containers
D
in the bone marrow only
8) Vitamin K plays an important role in:
A
combating depression
B
rheumatitis
C
the retina of the eye
D
blood clotting
9) The major minerals include calcium, phosphorus, potassium, magnesium, chlorine, and:
A
amino acid
B
sulfur
C
carotene
D
sodium
10) The major condition caused by iron deficiency is:
A
thrombosis
B
anemia
C
hemophilia
D
stroke
*select an answer for all questions
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