The degree of freedom from errors measured from zero, usually expresses as 1 error, 2 errors, etc.; sometimes as errors a minute (EAM) or percent of errors

To use vertical line spacing that leaves no blank space between printed lines of copy (press return 1 time).

The placing of text so that half the copy is on each side of the center point

The development of the ability to input data by touch using the alphabetic and numeric keys on a computer and/or typewriter keyboard.

Either of two keys on a PC keyboard that is held down while pressing another key, as to issue a command.

Involves placing each finger on a designated home key. The fingers reach upward or downward as needed to depress the other keys, but each finger always returns to the home position after a key is struck.

To remove from text a segment of copy such as a character, a word, a line, a sentence, etc.; also, a word processing feature that allows the operator to eliminate a defined block of text.

Formatted information such as a letter, memo, report, table, or form.

To arrange, change, and correct existing text; editing includes proofreading but is not limited to it.

To use vertical line spacing that leaves 3 blank line spaces between printed lines of copy; equals 4 single-spaced lines (press return 4 times).

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