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The Nesmuk Jahrhundert Messer is the world's most expensive knife with a razor-sharp edge of the finest carbon steel and a blade that is made from how many layers of Damascus steel?
filet knife
control
rivets.
round
bolster
640 layers
heel
the Nesmuk Jahrhundert Messer
The circular metal studs that secure the tang within the handle should always be smooth to the touch and are known as:
filet knife
control
rivets.
round
bolster
640 layers
heel
the Nesmuk Jahrhundert Messer
What term refers to the widest part of the knife near the rear of the blade, where it meets the handle?
filet knife
control
rivets.
round
bolster
640 layers
heel
the Nesmuk Jahrhundert Messer
When cutting something _____, slice it in half and lay the flat side down before starting again.
filet knife
control
rivets.
round
bolster
640 layers
heel
the Nesmuk Jahrhundert Messer
What do we call the thick shoulder of the knife, which also balances the knife and keeps your fingers from slipping while you cut?
filet knife
control
rivets.
round
bolster
640 layers
heel
the Nesmuk Jahrhundert Messer
When discussing your grip on the knife, the more you choke up your forefinger to be closer to the handle, the more ____ you will have with less strain on your wrist.
filet knife
control
rivets.
round
bolster
640 layers
heel
the Nesmuk Jahrhundert Messer
Clayton is working on deboning some beautiful salmon filets that he purchased earlier in the day. However, rather than using a boning knife, he has chosen to use a knife with a more bendable and flexible blade. What type of knife is Clayton most like
filet knife
control
rivets.
round
bolster
640 layers
heel
the Nesmuk Jahrhundert Messer
What is considered to be the most expensive chef's knife in the world?
filet knife
control
rivets.
round
bolster
640 layers
heel
the Nesmuk Jahrhundert Messer
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