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Match it! Select the correct answer from the pull down...Good luck!
Why must food be dissolved before it can be tasted?
Smell
Rods
Olfactory Sense
Retina
Food particles are too big to reach taste buds
Malleus
Tympanic Membrane
Chemoreceptors
The sense of smell.
Smell
Rods
Olfactory Sense
Retina
Food particles are too big to reach taste buds
Malleus
Tympanic Membrane
Chemoreceptors
This membrane, also called the eardrum, passes sound vibrations into the middle ear.
Smell
Rods
Olfactory Sense
Retina
Food particles are too big to reach taste buds
Malleus
Tympanic Membrane
Chemoreceptors
Which of the senses plays the greatest role in the FLAVOR of a food?
Smell
Rods
Olfactory Sense
Retina
Food particles are too big to reach taste buds
Malleus
Tympanic Membrane
Chemoreceptors
Which of these IS NOT a layer of the wall of the eyeball.
Smell
Rods
Olfactory Sense
Retina
Food particles are too big to reach taste buds
Malleus
Tympanic Membrane
Chemoreceptors
Which of these IS NOT one of the bones (ossicles) located in the middle ear?
Smell
Rods
Olfactory Sense
Retina
Food particles are too big to reach taste buds
Malleus
Tympanic Membrane
Chemoreceptors
Which visual receptors are sensitive to low intensities (dim) of light, and only allow us to see in black and white?
Smell
Rods
Olfactory Sense
Retina
Food particles are too big to reach taste buds
Malleus
Tympanic Membrane
Chemoreceptors
The taste receptors (taste buds) are in which category of receptor?
Smell
Rods
Olfactory Sense
Retina
Food particles are too big to reach taste buds
Malleus
Tympanic Membrane
Chemoreceptors
Check it!