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What's the best way to wash a knife?
it helps the cutting board grip the table/counter and not move around for safer cutting
carefully by hand with warm, soapy water then dried and put away
everything in it's place
just put it down safely on the counter or table so they can get it themselves
False
hold it pointing down towards the floor and stiff by your side
dice
serrated
A dull knife is the safest because it's less likely to cut you.
it helps the cutting board grip the table/counter and not move around for safer cutting
carefully by hand with warm, soapy water then dried and put away
everything in it's place
just put it down safely on the counter or table so they can get it themselves
False
hold it pointing down towards the floor and stiff by your side
dice
serrated
This type of cut means to cut in small squares/cubes and varies in size
it helps the cutting board grip the table/counter and not move around for safer cutting
carefully by hand with warm, soapy water then dried and put away
everything in it's place
just put it down safely on the counter or table so they can get it themselves
False
hold it pointing down towards the floor and stiff by your side
dice
serrated
What's mise en place mean?
it helps the cutting board grip the table/counter and not move around for safer cutting
carefully by hand with warm, soapy water then dried and put away
everything in it's place
just put it down safely on the counter or table so they can get it themselves
False
hold it pointing down towards the floor and stiff by your side
dice
serrated
How should you hold a knife when walking with it?
it helps the cutting board grip the table/counter and not move around for safer cutting
carefully by hand with warm, soapy water then dried and put away
everything in it's place
just put it down safely on the counter or table so they can get it themselves
False
hold it pointing down towards the floor and stiff by your side
dice
serrated
Why should you put a damp cloth under your cutting board?
it helps the cutting board grip the table/counter and not move around for safer cutting
carefully by hand with warm, soapy water then dried and put away
everything in it's place
just put it down safely on the counter or table so they can get it themselves
False
hold it pointing down towards the floor and stiff by your side
dice
serrated
Which knife term means having a jagged edge/sawlike/has teeth?
it helps the cutting board grip the table/counter and not move around for safer cutting
carefully by hand with warm, soapy water then dried and put away
everything in it's place
just put it down safely on the counter or table so they can get it themselves
False
hold it pointing down towards the floor and stiff by your side
dice
serrated
If you need to hand off the knife to a fellow classmate so they can use it, what should you do?
it helps the cutting board grip the table/counter and not move around for safer cutting
carefully by hand with warm, soapy water then dried and put away
everything in it's place
just put it down safely on the counter or table so they can get it themselves
False
hold it pointing down towards the floor and stiff by your side
dice
serrated
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