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Farmers in the United States generally produce only enough food for domestic use.
True
famine
True
aquaculture
True
False
shelf stable
False
Most farm animals, such as cattle, sheep, and poultry, are carnivores.
True
famine
True
aquaculture
True
False
shelf stable
False
Severe shortage of food.
True
famine
True
aquaculture
True
False
shelf stable
False
Solutions to global food and water problems will require solutions that suit the land and culture and that are affordable to small food producers.
True
famine
True
aquaculture
True
False
shelf stable
False
Condition that allows foods to be stored at room temperature in their original, unopened containers.
True
famine
True
aquaculture
True
False
shelf stable
False
Most foods grow in a range of moderate air temperatures.
True
famine
True
aquaculture
True
False
shelf stable
False
Method of raising seafood in enclosed areas of water.
True
famine
True
aquaculture
True
False
shelf stable
False
Buying locally grown foods, a type of green shopping, helps to promote biodiversity.
True
famine
True
aquaculture
True
False
shelf stable
False
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