Pastry Review #3

Match it! Select the correct answer from the pull down...Good luck!

It is all right to reroll the dough if it is not rolled perfectly the first time.

Fruit pies are best when eaten within 1-2 days but can be kept for us to four days.

The name given to fork holes in the bottom and sides of a one-crust pie:

The criss/cross or basket weave pattern decorating the top of a two-crust pie is called:

Baked or unbaked pie crusts may be frozen.

The name given to cuts in the top of the pie to allow steam to escape?

Too much fat makes pie crust tough

The name given to the small folded over squares of pastry with filling in the middle?