Fruit - Basic Foods

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What is the name term for a fruit with a single hard seed, also called the pit or stone, and soft inner flesh covered by tender, edible skin?

Which fruit is a small, hard berry that is light to dark red in color?

Which is the healthiest option when shopping for canned fruits?

Which type of fruit has inner flesh divided into segments that are separated by thin membrane?

What is an under ripe fruit?

What is the definition of reconstitute?

Which is an example of unusual fruit?

Which is the quality you should consider when shopping for fruit?