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Egg Review
Test Description: Egg Review
Instructions: Answer all questions to get your test result.
1) Egg is one of the few natural sources of which vitamin?
A
D
B
B
C
C
2) About how many calories are in 1 large egg?
A
80
B
40
C
60
D
100
3) What determines the color of the egg?
A
the breed of hen
B
the environment the hen was raised in
C
the food the hen ate
D
the weather outside the hen house
4) Which of the following is NOT a grade of egg?
A
A
B
AA
C
BB
D
B
5) Which of the following is NOT a standard size of an egg?
A
small
B
extra small
C
medium
D
large
6) When a recipe calls for an egg, what size does it assume?
A
jumbo
B
extra large
C
large
D
medium
7) About how long will raw eggs stay fresh in the fridge?
A
1 year
B
4 weeks
C
4 months
D
6 months
8) what is the smallest size of egg?
A
peewee
B
tiny
C
extra small
D
petite
9) how many sizes of egg are there?
A
10
B
4
C
8
D
6
10) What country produces the most eggs?
A
united states
B
China
C
brazil
D
canada
*select an answer for all questions
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