Food And Nutrition Review Part 1 Question Preview (ID: 25444)


Food And Nutrition Test Review. TEACHERS: click here for quick copy question ID numbers.

When treating a minor burn, run under cool water.
a) True
b) False
c)
d)

During the meal, pass food to the left.
a) True
b) False
c)
d)

A tip for preventing cuts, you should keep knives dull.
a) True
b) False
c)
d)

Carbohydrates provide the body with most of its energy
a) True
b) False
c)
d)

Nutrient deficiency occurs when your body gets enough nutrients.
a) True
b) False
c)
d)

It is generally rude to use your phone at the dinner table.
a) True
b) False
c)
d)

Prevention of many food borne illnesses is to wash your hands.
a) True
b) False
c)
d)

Manners refer to social behavior.
a) True
b) False
c)
d)

MyPlate illustrates the five food groups that are building blocks for a healthy diet.
a) True
b) False
c)
d)

Toasters brown and crisp slices of bread.
a) True
b) False
c)
d)

11. Table etiquette is a set of guidelines to follow when socializing with others.
a) True
b) False
c)
d)

12When treating falls, try to help the person up and check to see if they are ok.
a) True
b) False
c)
d)

To help prevent salmonella, do not eat raw eggs.
a) True
b) False
c)
d)

Your body does not need nutrients to help you grow and to repair itself
a) True
b) False
c)
d)

To prevent shock do not put aluminum foil in the microwave.
a) True
b) False
c)
d)

If a knife falls from your hand, it is okay to try to catch it.
a) True
b) False
c)
d)

Tie your hair back when cooking food.
a) True
b) False
c)
d)

The hepatitis A virus can be prevented through getting vaccinated.
a) True
b) False
c)
d)

There are 7 essential nutrients
a) True
b) False
c)
d)

Popcorn is considered a grain.
a) True
b) False
c)
d)

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