Vegetable Test Question Preview (ID: 21328)


Vegetable Test. TEACHERS: click here for quick copy question ID numbers.

Corn and peas
a) Flowers
b) Fruits
c) Leaves
d) Seeds

Tomatoes and peppers
a) Flowers
b) Fruits
c) Leaves
d) Seeds

Lettuce and spinach
a) Flowers
b) Fruits
c) Leaves
d) Seeds

Broccoli
a) Flowers
b) Fruits
c) Leaves
d) Seeds

Eggplant (purple)
a) Chlorophyll
b) Carotene
c) Anthocyanins
d) Anthoxanthins

Carrots
a) Chlorophyll
b) Carotene
c) Anthocyanins
d) Anthoxanthins

Broccoli
a) Chlorophyll
b) Carotene
c) Anthocyanins
d) Anthoxanthins

Cauliflower
a) Chlorophyll
b) Carotene
c) Anthocyanins
d) Anthoxanthins

Carrots
a) Water
b) Starch
c) Neither
d) Both

Cabbage
a) Water
b) Starch
c) Neither
d) Both

Corn
a) Water
b) Starch
c) Neither
d) Both

Cucumber
a) Water
b) Starch
c) Neither
d) Both

Celery
a) Water
b) Starch
c) Neither
d) Both

Broccoli
a) Water
b) Starch
c) Neither
d) Both

Asparagus and celery
a) Roots
b) Bulbs
c) Stems
d) Tubers

Carrots and radishes
a) Roots
b) Bulbs
c) Stems
d) Tubers

Potatoes
a) Roots
b) Bulbs
c) Stems
d) Tubers

Garlic and onions
a) Roots
b) Bulbs
c) Stems
d) Tubers

Sweet Potato
a) Roots
b) Bulbs
c) Tubers
d) Stems

Cauliflower
a) Roots
b) Flower
c) Tuber
d) Stems

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