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Managing Weight And Eating Behaviors
Test Description: Weight loss and eating behaviors
Instructions: Answer all questions to get your test result.
1) Weight loss plans that tends to be popular for only a short time
A
Weight cycling
B
Aneroxia
C
Bulimia
D
Fad diets
2) A repeated pattern of losing and regaining body weight
A
All of the above
B
Bulimia
C
Binge eating
D
Weight cycling
3) Malnutrition, starvation, and an obsession of being thin are symptoms of which eating disorder?
A
None of the above
B
Anorexia
C
Bulimia
D
Binge eating
4) Dehydration, damaged teeth, damage to stomach/esophagus, and normally eat large meals would be symptoms of which eating disorder?
A
None of the above
B
Anorexia
C
Bulimia
D
Both A and B
5) Miracle foods, magic combinations, liquid diets, diet pills, and fasting are examples of what?
A
Cool diets
B
Eating disorders
C
Fad diets
D
Healthy weight loss plans
6) Eating disorders are classified as mental illnesses that are linked to low self esteem, depression, and troubled relationships.
A
True
B
False
7) What are examples of cutting serving sizes?
A
Being educated about serving sizes
B
Putting your chips in a bowl rather than eat of the bag
C
All of the above
D
Using smaller bowls and plates
8) A serving size of meat is the size of
A
Thumb tip
B
An apple
C
Thumb
D
Your palm
9) What is the correct serving size for potato chips?
A
1 handful
B
3 handfuls
C
2 handfuls
D
4 handfuls
10) What are the four basic steps for keeping food safe?
A
Sell by date, expiration date, freshness date, and pack dates
B
Foodborne illness, pasteurization, cross-contamination, and food allergy
C
Frequency, intensity, time, and type
D
Clean, separate, cook, and chill
11) When eating out what is NOT a good tip to make healthful food choices?
A
Add fresh fruits and vegetables
B
Watch portion sizes
C
Go easy on the toppings
D
None of the above
12) Which is not an example of a nutrient dense food?
A
Carrot, broccoli, and garlic
B
Ruffle chips, goldfish, and diet coke
C
Salmon, kale, and cauliflower
D
Blueberry, avocado, and strawberry
13) Sodium can be detrimental to you health because it can cause
A
High blood pressure
B
High cholesterol
C
High calorie diet
D
Low blood pressure
14) Diets that are high in sugar can lead to
A
None of the above
B
Heart attacks, lung cancer, and liver disease
C
Obesity, diabetes, and tooth decay
D
Malnutrition, osteoporosis, and heart disease
15) How many calories would 1 gram of carbs, 1 gram of protein, and 1 gram of fat be?
A
12 calories
B
27 calories
C
3 calories
D
17 calories
16) A negative reaction to food that does not involve the immune system
A
Cross contamination
B
Food allergy
C
Food intolerance
D
Pasteurization
17) Food poisining
A
Food intolerance
B
Foodborne illness
C
Cross contamination
D
Food allergy
18) The spreading of bacteria or other pathogens from one food to another
A
Pasteurization
B
Blow torching
C
Clean and separate
D
Cross contamination
19) The process of treating a substance with heat to destroy or slow the growth of pathogens.
A
Cross contamination
B
Disease
C
Handshakes
D
Pasteurization
*select an answer for all questions
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