2.04: Question Preview (ID: 31644)


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A recipe for sweet potato serves 12 and calls for 1/3 cup of chopped pecans. How much pecans would be needed to make it serve 24?
a) 2/3 cup b) 1 cup c) 1/2 cup d) 1/4 cup
A cook must use one-half of the seasonings when making spaghetti sauce:
a) At high altitudes b) In the microwave c) In the toaster oven d) On the cooktop
To make a recipe for chicken casserole healthier, by adding more vitamins and fiber, add:
a) 1 cup beef broth b) 1 cup sour cream c) 1 package frozen mixed vegetables d) 1 pound chicken legs and thighs
Trey was making dinner after h e got out of work late. He grilled a chicken breast and for the sides used frozen lima beans and microwaveable rice pilaf. Which advantage of using convenience foods does this demonstrate?
a) Enhances flavor b) Guarantees nutritional value c) Saves time and energy d) Saves money
Deborah is making cupcakes, and the recipe calls for 1 large egg. She only has medium eggs and would like to make a recipe with less cholesterol. What should she do?
a) Use 1 small brown egg b) Use 1 egg white c) Use 2 egg whites d) Use 2 medium eggs
Which is an example of a nonessential ingredient in a recipe?
a) All-purpose flour in a cake b) Baking powder in biscuits c) Mushrooms in a stir-fry d) Shortening in pie crust
Judy is making frosting for cupcakes. The recipe calls for 1 ounce unsweetened baking chocolate. What should she substitute if she does not have the unsweetened baking chocolate?
a) 1 Tbsp. unsweetened cocoa + 3 Tbsp. butter b) 2 Tbsp. unsweetened cocoa + 1 Tbsp. butter c) 2 Tbsp. unsweetened cocoa + 2 Tbsp. butter d) 3 Tbsp. unsweetened cocoa + 1 Tbsp. butter
Kim is making lasagna, and the recipe calls for 1 clove of garlic. She does not have a clove of garlic but has a well-stocked herb and spice cabinet. What could she substitute?
a) 1/8 tsp. tarlic powde b) 1/4 tsp. garlic powder c) 1/2 tsp. garlic powder d) 1 tsp. garlic powder
Less baking powder is used and the oven temperature is increased when baking cakes:
a) At high altitudes b) In the microwave c) In the toaster oven d) On the cooktop
Which is an example of an essential ingredient in a recipe?
a) Green bell pepper in a casserole b) Potatoes in a beef stew c) Salt in a loaf of bread d) Toasted almonds in a salad
Judy is preparing a Thanksgiving meal for the whole family. What can she do to save cleanup time?
a) Ask her family to complete certain tasks b) Clean after everyone leaves c) Load the dishwasher after the guests leave d) Wash all dishes by hand
Wash glassware first when dishwashing by hand because glassware:
a) Is easy to break since it is made from glass b) Is the least dirty, and changing dishwater will be less frequent c) Requires the coolest water to avoid glassware from breaking d) Requires the hottest water to remove food residue
When loaded in the dishwasher, dishes should be placed,
a) At right angles to each other b) Facing the water source c) Next to each other as close as they will go d) Wherever they will fit
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