2.03 Part 2: Question Preview (ID: 31634)


Below is a preview of the questions contained within the game titled 2.03 PART 2: Terms Part 2 .To play games using this data set, follow the directions below. Good luck and have fun. Enjoy! [print these questions]


Play games to reveal the correct answers. Click here to play a game and get the answers.

To immerse food in a liquid for the purpose of wetting, softening, or cleaning it is to:
a) Dissolve b) Marinate c) Soak d) Vent
To cook uncovered under a direct heat source is to:
a) Braise b) Broil c) Roast d) Simmer
In a recipe, C. is the abbreviation for:
a) Chop b) Cube c) Cup d) Cut
To lightly mix ingredients by tumbling them with tongs or a large fork and spoon is to:
a) Beat b) Cream c) Sift d) Toss
To cause a solid food to turn into or become part of a liquid is to:
a) Dissolve b) Marinate c) Soak d) Fent
What is an abbreviation for fluid ounce?
a) fl ouc. b) fl. oz. c) ouc. d) oz.
To cook meat, fish, or poultry uncovered in an oven with dry, hot air is to:
a) Braise b) Broil c) Roast d) Simmer
To rub fat on the surface of a food or a cooking utensil is to:
a) Baste b) Grease c) Marinate d) Tenederize
To cook food in a hot liquid, 212 F, having bubbles that rise to and break on the surface of a liquid is to:
a) Barbeque b) Boil c) Saute d) Steam
Which measure equals a one-half cup?
a) Two fluid ounces b) Eight tablespoons c) Eight teaspoons d) Eight fluid ounces
To cook large pieces of meat or poultry slowly over low heat in a small amount of hot liquid in a tightly covered pan is to:
a) Braise b) Broil c) Roast d) Simmer
To leave an opening in the covering of a food to allow steam to escape is to:
a) Dissolve b) Marinate c) Soak d) Vent
An amount that is less than 1/8 teaspoon or the amount that can be held between the thumb and forefinger is a:
a) Heap b) Level c) Ounce d) Pinch
To roast slowly on a rack or spit over hot coals or some other direct heat source and baste with a spicy sauce is to:
a) Barbeque b) Boil c) Saute d) Steam
To cut food into large, thick or thin, flat pieces using a sawing motion while gently pressing down is to:
a) Mince b) Pare c) Shred d) Slice
Play Games with the Questions above at ReviewGameZone.com
To play games using the questions from the data set above, visit ReviewGameZone.com and enter game ID number: 31634 in the upper right hand corner at ReviewGameZone.com or simply click on the link above this text.

TEACHERS / EDUCATORS
Log In
| Sign Up / Register