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5.0 Part 1
Test Description: 5.0 Part 1
Instructions: Answer all questions to get your test result.
1) Selecting low-sodium foods is an example of which food choice factor?
A
Comfort
B
Enjoyment
C
Entertainment
D
Nutrition
2) Eating sushi for the first time is an example of which food choice factors?
A
Enjoyment
B
Adventure
C
Entertainment
D
Wellness
3) Losing a job and attending culinary school are both examples of which individual influence on food?
A
Social factors
B
Personal beliefs
C
Situational factors
D
Religious and cultural
4) Eating foods because everyone else likes them, even when one does't is an example of which factor affecting food choices?
A
Stages of life
B
Knowledge and skills
C
Peer group
D
Family schedules
5) Eating convenience foods because a person doesn't know how to cook is an example of which factor affecting food choices?
A
Stages of life
B
Peer group
C
Family schedules
D
Knowledge and skills
6) Picking a certain brand of bottled water because of the attractive advertisement in a magazine is an illustration of what type of external food influence?
A
Media
B
Economic
C
Technological
D
Environmental
7) Food processed in aseptic packaging is an illustration of what type of external food influence?
A
Tehchnological
B
Economic
C
Environmental
D
Media
8) Which is an example of an external influence affecting food choices?
A
Attitudes toward food
B
Health limitations
C
Vitamin fortification
D
Religious restrictions
9) Choosing to eat pizza at home with friends and family when a parent just became unemployed helps meet which type of need?
A
Intellectual
B
Economic
C
Hunger
D
Emotional
10) Choosing to eat pizza with friends at lunch is an example of which food choice factor?
A
Nutrition
B
Wellness
C
Economic
D
Entertainment
11) Growing a garden in a vacant city lot to save on food costs is an illustration of what two types of external food influences on food choices?
A
Environmental and economic
B
Media and environmental
C
Technological and media
D
Economic and technological
12) Which is an example of a technological factor influencing food choices?
A
Decreasing amounts of available land
B
Development of shelf-stable foods
C
Changes in climate
D
Increasing supplies of a type of food product
13) A male teenager's caloric needs are different than a female teenager's caloric needs. This is an example of which individual influence on food?
A
Psychological
B
Physiological
C
Situational factors
D
Cultural
14) A recommendation found in the Dietary Guidelines for Americans is to:
A
Gradually increase calories consumed by eating more carbohydrates
B
Gradually decrease calories burned by increasing food eaten
C
Burn more calories than one consumes
D
Burn fewer calories than one consumes
15) A recommendation found in the Dietary Guidelines for Americans is to consume foods rich in potassium, such as:
A
Beef and pork
B
Dinner rolls and oatmeal
C
Potatoes and bananas
D
Cheese and yogurt
16) Which person should be sure to reduce sodium intake to 1,500 mg?
A
Female in the first trimester of pregnancy
B
New mother breastfeeding her infant
C
Forty year old male
D
Teenage male with diabetes
*select an answer for all questions
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